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Radish Leaf Pesto Pasta
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Radish Leaf Pesto Pasta

Servings 4

Ingredients

  • 1 12-oz package brown rice pasta Jovial or Tinkyada brands
  • 1 head broccoli cut into florets
  • 1 Tbsp avocado oil
  • 1/4 tsp sea salt
  • 2 radishes sliced thinly
  • radish leaf pesto recipe above

Instructions

  1. Preheat oven to 400 degrees F.

  2. Cook brown rice pasta according to package instructions.

  3. Put broccoli on a baking sheet. Drizzle avocado oil on top and season with sea salt. Toss to combine well. Spread broccoli florets in one layer across baking sheet. Roast for 20 minutes, stirring halfway through cooking time.

  4. Toss brown rice pasta with Radish Leaf Pesto, to taste. Top with broccoli and radish slices.