My husband is seriously addicted to salsa and hot sauce. He puts it on…everything. Before even tasting the food, he’ll douse it with hot sauce. I’m convinced he has dead taste buds. That being said, he makes the best homemade salsas and this is one of my favorites.
Matcha Latte
Servings 1
Ingredients
- 1 tsp matcha
- 3 Tbsp water
- 1 1/4 cups oat milk
Instructions
-
Heat water to 175 degrees F. You want it be under boiling. Otherwise, your green tea will taste bitter.
-
In a small pot, heat up oat milk gently over medium heat. Using a milk frother, froth your milk.
-
In a small bowl, put matcha. Add warm water. Using a matcha whisk (or a regular small whisk), whisk until combined well with no lumps.
-
Pour the frothed milk on top and enjoy!